Home
Calendar
About
Post History
Post 206 History 2023-2024
Post Officers 2024-2025 And Committees
Constitution, By-Laws and Standing Rules
Membership Information
Why Join
Benefits
Application
Contact
Flag Etiquette
Resource Officer
Important Links
Boys State and Girls State
Organizations We Support-Links
National Headquarters
State Headquarters
Maryland Department of Veterans Affairs
Federal Government Websites
Volunteer
Donate
Event Photos
Skip to content
Stallings-Williams Post 206
American Legion
Volunteer
Home
Calendar
About
Post History
Post 206 History 2023-2024
Post Officers 2024-2025 And Committees
Constitution, By-Laws and Standing Rules
Membership Information
Why Join
Benefits
Application
Contact
Flag Etiquette
Resource Officer
Important Links
Boys State and Girls State
Organizations We Support-Links
National Headquarters
State Headquarters
Maryland Department of Veterans Affairs
Federal Government Websites
Volunteer
Donate
Event Photos
Stallings-Williams Post 206
Volunteer
Home
Calendar
About
Post History
Post 206 History 2023-2024
Post Officers 2024-2025 And Committees
Constitution, By-Laws and Standing Rules
Membership Information
Why Join
Benefits
Application
Contact
Flag Etiquette
Resource Officer
Important Links
Boys State and Girls State
Organizations We Support-Links
National Headquarters
State Headquarters
Maryland Department of Veterans Affairs
Federal Government Websites
Volunteer
Donate
Event Photos
« All Events
This event has passed.
Seafood Medley – $15 – Open to the Public
May 2 @ 5:30 pm
-
7:00 pm
«
Yoga
Yoga
»
Come out and enjoy a medley of seafood for dinner for only $15. Comes with vegetables, salad and tea. Open to the Public
Add to calendar
Google Calendar
iCalendar
Outlook 365
Outlook Live
Details
Date:
May 2
Time:
5:30 pm - 7:00 pm
Event Category:
Dinner
Related Events
Steak Night – $20 – Open to the Public
May 20 @ 5:30 pm
-
7:00 pm
Event Series
Steak and Cheese Dinner – $10 – Open to the Public
May 23 @ 5:30 pm
-
7:00 pm
Friday Dinners and Steak Dinners will resume in September
June 6 @ 5:30 pm
-
7:00 pm
Event Series